Genghis Khan Mongolian Barbeque in Kansas City 64111Chinese Restaurants
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Chinese Restaurants in Kansas City, MO 64111

Genghis Khan Mongolian Barbeque

3906 Bell St

Kansas City, MO 64111

(816) 753-3600

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Back to Genghis Khan Mongolian Barbeque

Genghis Khan Mongolian Barbeque Service List

Main Menu

  • Starters & Sides

    • Siracha Shrimp

      crispy fried shrimp coated with a rich curry flavored sauce, siracha and mayonnaise served on shredded lettuce

    • Shanghai Chili Wonton

      wonton filled with chicken, shrimp, pork, napa cabbage and green onion served with chili garlic sauce

    • Scallion Biscuit

      savory, pan-fried chinese flatbread seasoned with scallions

    • House Spicy Chicken Wings

      our wings are marinated for over 24 hours, fried to golden brown and coated with green onion and peppercorn salt

    • Crispy Tofu With Awesome Sauce

      crispy tofu served with spicy, sweet, garlicky dipping sauce

    • Crispy Savory Calamari

      calamari marinated in ginger, wine and white pepper. coated with tempura batter and a touch of jalapeno pepper salt

    • Dumplings (pork Chicken & Shrimp Or Vegan)

      filled with pork, chicken, shrimp, green onion and napa cabbage. vegan is filled with tofu, celery, carrot, zucchini, & green cabbage. choose between steamed or pan fried. options: pork, chicken, shrimp, vegan

    • Crab Meat Rangoon

      option: half order, dozen

    • Vegetarian Spring Rolls

  • Entree

    • Crispy Pineapple Lemon Chicken

      crispy fried chicken topped with a sweet but tart, fresh pineapple lemon sauce

    • Seafood, Chicken, & Beef In A Fresh Jalapeno Basil Sauce

      seafood, beef and chicken are stir-fried with green, red, and jalapeno peppers in basil served with chili pepper sauce. an original gk favorite

    • General Tso’s Chicken

      dark chicken is marinated in milk, seasoned with secret spices and flavorings, lightly breaded and then fried crisp on the outside, tender on the inside served with a deliciously rich brown sauce voted the best tso’s in town by pitch weekly readers

    • Gk Combo Fried Rice

      prepared with chicken, beef and shrimp. lunch

    • Shrimp With Broccoli And Mushrooms

      broccoli and mushrooms in a snow peas white sauce with ginger, scallions and white wine mild and tasty

    • Black Pepper Beef

      choice of flank steak is lightly marinated then stir fried with green & red bell peppers and onions seasoned with soy and white and black pepper

    • Sesame Chicken

      lightly breaded, tender white meat with just a hint of crispness served with a mildly sweet brown sauce

    • Double Delight With Chef Hot Sauce

      sauteed shrimp, chicken and vegetables in garlic, onion and tomato base sauce this sauce is spicy with a hint of smoky sweetness

    • Orange Roughy With Ginger Scallion Sauce

      a traditional chinese way of preparing fish. it’s tender, mild and flavorful

  • Vegetarian Entree

    • Tofu Mushroom Pot

      a vegan favorite this dish combines tofu, napa cabbage, shiitake and portabella mushrooms and cellophane noodles all simmered in a clay pot

    • Portabella With Fresh Jalapeno & Basil Chili Pepper Sauce

      portabella mushroom with green, red and jalapeno peppers in a basil chili pepper brown sauce

    • Vegetarian Bbq

      includes all vegetarian items and dessert only

  • Noodles

    • Shanghai Style Wonton Noodle Soup

      a thin-wrapper wonton filled with pork, chicken and shrimp in a hearty chicken broth with bean sprouts, shallots, cilantro and spinach try this delicious, well known chinese dish

    • Peking Style Rice Noodles

      thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, shrimp and chicken in a light soy flavored sauce

    • Famous Shanghai Wonton Noodle Soup

      dumplings filled with shrimp, pork and vegetables in delicious chicken broth garnished with shallots, green onions, spinach and bean sprouts

    • Shacha Lo Mein

      egg noodles stir fried with green cabbage, carrots, green onions, beef, chicken and shrimps in a light, smoky shacha sauce. lunch

  • House Special Mongolian Bbq

    • Beef, Pork & Chicken Bbq

      includes appetizer bar, dessert bar and soup

    • Beef, Pork, Chicken, Shrimp & Mussels Bbq

      all items included

    • Beef, Pork, Chicken & Seafood Bbq

      includes appetizer bar, dessert bar and soup. extra: appetizer bar, dessert bar

    • One Trip Mongolian Barbecue

      includes crab rangoon, wings, vegetarian spring rolls, homemade bread and rice. extra: rangoon, wings, vegetarian spring rolls, homemade bread

    • Vegetarian Bbq

      includes all vegetarian items and dessert only. extra: vegetarian, dessert

  • Pots

    • Taiwanese Style Curry Chicken Pot

      this taiwanese fare features chicken simmered in a thick curry sauce flavored with ginger, curry, onion and fresh basil

    • Basil Chicken Pot

      an aromatic dish featuring stir fried chicken, ginger, scallion, fresh basil, garlic, soy sauce and wine simmered in a clay pot

    • South China Crab Pot

      snow crab shell on in ginger with scallions and white wine sauce served with veggies

    • Seafood Pot

      shrimp, mussels, squid, snow crab, mahi mahi and fresh vegetables slow cooked in a clam base broth

  • Sides

    • Side Of Fried Rice

    • Hot & Sour Or Egg Drop Soup

      option: hot & sour soup, egg drop soup

    • Taiwanese Sesame Flat Bread

    • Awesome Sauce

    • Plate Of Mixed Stir-fried Vegetables

    • Steamed Rice

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